Dessert week brings us good challenges as well as a first time try of a British staple for some of our bakers (and one of your hosts). Bread & Butter Pudding Subscribe to our RSS feed hereSubscribe on Apple Podcasts hereWe’re on Spotify Get in touch! If you have thoughts about the episode or want to…
Read MoreBread week is memorable this year for all the wrong reasons. We’re still washing our hands from all the garlic and our flatbreads need more of a clue in the name about whether they should be thick or not! Blue Cheese & Roasted Grape Flatbreads Subscribe to our RSS feed hereSubscribe on Apple Podcasts hereWe’re…
Read MoreAudience Choice week brings us relatives, bake what you know, and wearable bakes. Because wearing something you’ve baked is such a standard thing to create, right? Toasted Marshmallow Raspberry CakeApple Tart RecipeCaribbean Rum Cake Recipe Subscribe to our RSS feed hereSubscribe on Apple Podcasts hereWe’re on Spotify Get in touch! If you have thoughts about the…
Read MoreA whopping bake of 30 whole cookies plus a technical that is gems of childhood and never need to be made at home! Iced Gems RecipeDonna Dundas Daim Bar Cookies Recipe Subscribe to our RSS feed hereSubscribe on Apple Podcasts hereWe’re on Spotify Get in touch! If you have thoughts about the episode or want to…
Read MoreWelcome our new judge, new challenge variations, and new bakers. Come for the baking insights, stay for the controversial thoughts about an actual use for the Imperial system! Coffee & Walnut CakeNigella’s Chocolate Guinness Cake Subscribe to our RSS feed hereSubscribe on Apple Podcasts hereWe’re on Spotify Get in touch! If you have thoughts about the…
Read MoreA bake off final, a birthday, and a visit from the Ghost of Bake Offs Past on this week’s Worth The Calories. Madeleine tower recipe Subscribe to our RSS feed hereSubscribe on Apple Podcasts hereWe’re on Spotify Get in touch! If you have thoughts about the episode or want to suggest something for a future episode,…
Read MoreYes we did the sugar dome. We melted clingfilm. But other than that we also got to use our favourite piping gadget and our favourite cream substitute, so it’s a good week. Framboisier recipe Le Tube – The best piping gadget ever! The Coconut Collab – The best cream alternative ever! Subscribe to our RSS…
Read MoreThis episode stands on its own and is full of gelatine. Upside Down Orange Pudding recipe Subscribe to our RSS feed hereSubscribe on Apple Podcasts hereWe’re on Spotify Get in touch! If you have thoughts about the episode or want to suggest something for a future episode, you can comment on this post at eloquentgushing.com, you can…
Read MoreRaspberry soufflé – minimum ingredients, maximum effort! Find out how we get on making meringue pies and serving a soufflé that simply MUST be eaten as soon as it is baked. Raspberry Soufflé recipe Subscribe to our RSS feed hereSubscribe on Apple Podcasts hereWe’re on Spotify Get in touch! If you have thoughts about the episode…
Read MoreWe’re having a gala time enjoying savoury flavours and all types of pastry. Eggy / daddy / nostalgia pie and grumbles about arts & crafts challenges abound! Gala pie recipe Subscribe to our RSS feed hereSubscribe on Apple Podcasts hereWe’re on Spotify Get in touch! If you have thoughts about the episode or want to suggest…
Read More